Public Health
Cree healers and doctors unite
to fight diabetes
In native communities, using therapeutic properties
of naturally occurring substances is nothing new. Native
elders and healers have given plants to patients for eons.
Could they hold secrets that the modern medicine has not
discovered yet? This question piqued the interest of Pierre
Haddad, a professor in the Department of Pharmacology in
the Faculty of Medicine. For almost five years, this diabetes
specialist has been attending conferences on ethnopharmacology,
which deals with traditional remedies used by native populations.
In 1998, he began a collaboration with herbalists in Morocco
in order to learn more about plants used in the Maghreb to
treat diabetes. Through this project, he hopes to clear up
the mysteries of nigella (also called black caraway), a plant
used for medicinal purposes for thousands of years.
The collaboration with Morocco has only just begun, but
Professor Haddad is making headway. In October 2003, the
researcher had received $900,000 from the institute of the
Health of the Natives of the Canadian Institutes of Health
Research (IRSC) to study the medicinal practices of healers
and attempt to improve the Health of the northern Québec
Cree, especially as regards diabetes. The funds will be distributed
over three years.
“I dreamed of working with the native populations
of Québec,” says Mr. Haddad. “These communities
face serious diabetes problems. In the Cree population, the
incidence of the illness has climbed from 4.1% in 1989 to
12.5% 2002. The methods of modern medicine, which is based
on better nutrition and physical activity, are not very popular
in these communities. The Cree have to use plants that they
find in the boreal forest. I want to know how efficient and
safe these remedies are, and if it is possible to combine
traditional methods with modern medicine to achieve better
results.”
The team headed by professor Haddad is made up of five
specialists: Alain Cuerrier, a botanist who is in charge
of the First Nations Garden at the Montréal Botanical
Gardens; Tim Johns, a nutritionist and ethnobotanist from
McGill University; John Arnason, a phytochemist from University
of Ottawa; Dr Marc Prentki, a diabetes expert in the University
of Montréal Health Centre; and Manon Dugas, a coordinator
with the James Bay Cree Health and Social Services Council.
In addition to its CIHR support, the project will be subsidized
by the Natural Health Products Directorate, a new agency
under Health Canada.
Researcher: |
Pierre Haddad |
Email: |
pierre.haddad@umontreal.ca |
Telephone: |
(514) 343-2145 |
Funding: |
Canadian Institutes of
Health Research |
|